China Ink Menu (Update 2025)
Welcome to China Ink, a delightful dining experience located in San Tan Valley, AZ. This casual yet refined Chinese eatery caters to both families and groups, offering a variety of options for lunch and dinner. With an impressive menu, China Ink serves everything from crispy appetizers like Pork Fried Wontons and Chicken Lettuce Wraps to signature entrees like the popular Orange Chicken and Mongolian Beef.
For sushi lovers, the restaurant features both cooked and raw sushi rolls, including the classic California Roll and the luxurious Philli Roll. Vegetarian options abound, ensuring everyone can find something to enjoy. Customers appreciate the restaurant’s quiet ambiance, perfect for a serene meal. Add in the convenient delivery, takeout, and catering services, and it’s clear that China Ink stands out as a must-visit culinary gem.
Cooked sushi roll
California Roll
Crab, Cucumber, Avocado
Alaska roll
Salmon, Cucumber,Avocado
Philli Roll
Smoke salmon, Cream cheese
Raw Sushi Roll
Appetizer
Pork Fried Wontons(8)
Crispy wonton skin stuffed with pork.
Cream Cheese Wontons (8)
Crispy wonton skin stuffed with cream cheese.
Chicken Lettuce Wraps (4 Wraps)
Wok seared chicken, w sesame seeds, and scallions over crispy rice sticks with cool lettuce
Dumplings (4)(Steamed/Fried)
w. Chef special sauce.
BBQ Spare Ribs (4)
Bone in pork spare ribs with homemade barbecue sauce.
Kani Salad
Crab,cucumber,avocado,crunchy,with spicy mayo
Dragon Ball
Spicy crab ,crunchy, avocado,top with spicy mayo ,eel sauce and fish egg
Orange Chicken
Spicy
Kung Pao Chicken
Spicy
Black Pepper Chicken
Spicy
General Tso's Chicken
Spicy
Thai Special Chicken
Spicy
Chicken
Beef
Kung Pao Beef
Spicy
Spicy Garlic Beef
Sp
Mongolian Beef
Spicy
Szechuan Pork
Spicy
Kung Pao Pork
Spicy
Spicy Garlic Pork
spicy
Pork
Shrimp
Cantonese Shrimp
Spicy
Kung Pao Shrimp
spicy
Spicy Garlic Shrimp
Spicy
Mapo Tofu
Spicy
Vegetable Delight
Stir fried with assorted vegetables in a clear garlic wine sauce.
Vegetable & Tofu
Chef Specialties
Singapore Rice Noodle
Spicy
Kung Pao Triple
Chicken,beef, shrimp mix vegetable and peanut, with spicy brown sauce.
Four Seasons
Scallops, shrimp, chicken, and beef stir fried with assorted vegetables served in a garlic soy sauce.
Combo
Chk, beef and shrimp